Searching for the best tempura in Baguio? Look no further than Onzen Udon and Tempura Bar, nestled in Nevada Square. Our tempura is expertly prepared using only the freshest ingredients and traditional Japanese techniques, delivering an unparalleled dining experience.
At Onzen Udon and Tempura Bar, we believe that tempura is more than just fried food; it's an art form. Our chefs are masters of the craft, using a light, delicate batter and precise frying techniques to create tempura that is perfectly crisp, never greasy, and bursting with flavor. We source the finest seasonal ingredients, from succulent seafood to crisp vegetables, ensuring that every bite is a delight.
Indulge in our signature Ebi Tempura, featuring plump, juicy shrimp, or explore our selection of seasonal vegetable tempura, including sweet potato, eggplant, shiitake mushrooms, and bell peppers. Each piece is fried to golden perfection and served with our specially prepared Tentsuyu dipping sauce, a delicate blend of dashi, mirin, and soy sauce that enhances the natural flavors of the ingredients.
While our tempura is a star in its own right, it also perfectly complements our signature udon dishes. Try our Tempura Udon for a harmonious blend of crispy tempura and comforting noodles, or enjoy a platter of tempura as a side dish to your favorite udon bowl.
Onzen Udon and Tempura Bar offers a complete Japanese dining experience, with a variety of appetizers, entrees, and desserts to suit every palate. Start your meal with our crispy Gyoza, delicate Agedashi Tofu, or refreshing Edamame. Quench your thirst with our selection of Japanese teas, premium sake, and local craft beers. And for a sweet ending, explore our delightful desserts that offer a perfect close to your culinary journey.
Located in Nevada Square in Baguio, Onzen Udon and Tempura Bar is your destination for exquisite tempura and authentic Japanese cuisine. Our friendly staff is dedicated to providing exceptional service and guiding you through our menu. Visit us today and let your taste buds embark on an unforgettable journey of flavor and warmth.